Spring Cupcakes

Nothing says Spring like blooming flowers and beautiful butterflies. These flower cupcake and butterfly cupcake are simply decorated with cut-up marshmallows, star confetti, and pretzel sticks.

- 2 baked cupcakes, see my chocolate cupcake recipe
- White frosting (I used Betty Crocker's fluffy white frosting)
- pink food coloring
- 1 chocolate chip
- star confetti/sprinkles
- large marshmallows
- 2 pretzel sticks

Using kitchen scissors, cut marshmallows into thin slices. Assemble as shown in picture.

2 comments on "Spring Cupcakes"

John on May 20, 2009 at 8:31 PM said...

Look so good!!!!!!

LWK on May 21, 2009 at 9:06 AM said...

Thanks John! They were so fun to make, :D

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